Ever find yourself craving that fresh, buttery broccoli from Texas Roadhouse? You know, the one that’s perfectly tender, lightly seasoned, and pairs like a dream with their famous rolls? Well, good news you don’t have to leave your kitchen to enjoy it!
I’ve cracked the code to the Texas Roadhouse Broccoli Recipe, and it’s so simple even a beginner can nail it. Whether you’re a fan of Longhorn steamed broccoli or love the zesty kick of Outback broccoli seasoning, this recipe brings the best of both worlds to your table. Let’s dive in and make your next meal a little more restaurant-worthy!
What Makes Texas Roadhouse Broccoli So Special?
Texas Roadhouse broccoli is unlike any other. It’s simple but so flavorful. The broccoli is tender, with a slight crunch. What makes it special is the seasoning. They use just the right amount of garlic and lemon to bring out the best in the broccoli.
The dish is light yet full of flavor. It’s not too spicy, like Outback’s broccoli seasoning, or too heavy, like Longhorn broccoli. Texas Roadhouse keeps it simple and fresh. That’s what makes it the perfect side dish for almost anything you’re eating.
Ingredients for Texas Roadhouse Broccoli Recipe
Here’s what you’ll need to make the Broccoli Texas Roadhouse Recipe:
- 1 large Fresh Broccoli
- 2 cloves, minced Garlic
- 1 lemon juice
- 2 tablespoons Olive Oil
- Salt and pepper to taste
Equipment & Tools Required
- Large Pot or Saucepan
- Strainer
- Bowl of Ice Water
- Skillet or Frying Pan Cutting Board and Knife
- Grater
- Measuring Spoons
- Serving Dish
- Half a teaspoon of red pepper flakes
Cooking Time
- Prep Time: 8 minutes
- Cook Time: 10 minutes
- Total Time: 18 minutes
- Servings: 4 People
Pair this Texas Roadhouse Broccoli with a refreshing side like our Bartaco Cucumber Salad Recipe for a balanced meal!
How to Make Texas Roadhouse Broccoli Recipe
Let’s make this Texas Roadhouse Broccoli at home! It’s easy and tastes amazing. You’ll be surprised how simple it is!
Step 1: Prep the Broccoli: First, cut the broccoli into small pieces. If you want it tender and bright green, blanch it. Just drop it in boiling water for a few minutes, then drain it. This keeps it fresh and colorful.
Step 2: Sauté the Broccoli: Heat olive oil in a medium pan. Add minced garlic and cook for about 1 minute. Stir it until the garlic smells good, but don’t burn it! Next, add the broccoli and stir to coat it in the garlic. This step makes the broccoli taste rich and flavorful.
Step 3: Add Seasonings: Add salt and pepper to taste. Then, zest a lemon and squeeze half of it over the broccoli. This adds a nice fresh kick! Want some spice? Add red pepper flakes for a little heat. Stir it all together.
Step 4: Serve and Enjoy: Your Texas Roadhouse Broccoli is ready! Serve it with grilled chicken or steak, or enjoy it by itself. The garlic and lemon will make it pop with flavor. You’ll love how quick and easy it is!
Watch How to Make texas roadhouse cook their broccoli.
Tips for the Best Texas Roadhouse Broccoli Recipe
Want perfect Broccoli Texas Roadhouse every time? These simple tips will help you get it just right!
- Blanch the Broccoli: Blanching is key! Boil the broccoli for just 2 minutes. Then, place it in cold water. This keeps it bright, green, and crisp. It also helps keep the broccoli from getting mushy. Trust me, you’ll love the texture.
- Season to Taste: Start with a little salt and pepper. Taste as you go. You can always add more. If you like a bit of heat, add red pepper flakes. It’s a nice touch, like the Outback broccoli seasoning, but with your twist.
- Use Fresh Garlic: Fresh garlic is a must. It adds a rich, bold flavor. When sautéed, it makes your kitchen smell amazing! Garlic powder just doesn’t give the same punch. Go fresh for the best taste.
- Storing Leftovers: If you have leftovers, store them in an airtight container. They’ll last 2-3 days. To reheat, toss the broccoli in a pan with a bit of olive oil. It’ll taste just as good as when it was first made.
Serving Tips for Texas Roadhouse Broccoli
Now that your Broccoli Texas Roadhouse is ready let’s make it even better. Here are some easy tips to serve it just right!
- Serve It Hot: Broccoli tastes best when it’s fresh and hot. Serve it right after cooking. This keeps the garlic and lemon flavors at their best.
- Don’t Overcook It: The broccoli should still have a slight crunch. This gives it a fresh taste and bright color. Avoid cooking it too long.
- Add Fresh Lemon: For a little extra flavor, add a wedge of lemon on the side. Squeeze it over the broccoli just before eating for a fresh, zesty kick.
- Try It with Sauces: If you like sauce, drizzle some balsamic glaze on top. You can also serve it with ranch or honey mustard for a different twist.
- Top It with Cheese: A sprinkle of Parmesan or feta cheese makes this broccoli extra tasty. The cheese adds a salty, creamy flavor that pairs perfectly.
- Serve It with Protein: Texas Roadhouse Broccoli goes great with grilled chicken, steak, or pork. The fresh, crunchy broccoli balances the rich, savory meats.
FAQs about Texas Roadhouse Broccoli Recipe
Can I use frozen broccoli instead of fresh for the Texas Roadhouse Broccoli Recipe?
Yes, you can use frozen broccoli, but fresh broccoli gives the best texture and flavor. If using frozen, make sure to thaw and drain it well before cooking.
How do I make Texas Roadhouse Broccoli spicier?
To add heat, sprinkle red pepper flakes or a dash of cayenne pepper into the broccoli. This will give it a similar spicy kick as Outback broccoli seasoning.
Can I prepare Broccoli Texas Roadhouse ahead of time?
Yes, you can blanch and sauté the broccoli in advance, then store it in the fridge for up to 2-3 days. Reheat it in a pan with olive oil for the best results.
What other seasonings can I use for Broccoli Texas Roadhouse?
While the original recipe uses garlic and lemon, you can try adding a pinch of Parmesan or even experiment with Longhorn broccoli seasoning or Outback broccoli recipe flavors.
Can I make Texas Roadhouse Broccoli with Longhorn steamed broccoli method?
Yes, you can steam the broccoli like in the Longhorn steamed broccoli recipe if you prefer. Blanching the broccoli first keeps it crisp and vibrant, but steaming will work well too.
What should I serve with Texas Roadhouse Broccoli?
Broccoli Texas Roadhouse pairs well with grilled meats like steak, chicken, or pork. You can also enjoy it with a side salad for a healthy, balanced meal.
How do I store leftover Broccoli Texas Roadhouse?
Store leftover Texas Roadhouse Steamed Broccoli in an airtight container in the fridge for up to 3 days. Reheat it by sautéing it in a bit of olive oil to retain its flavor and texture.
Can I use butter instead of olive oil for the Broccoli Texas Roadhouse Recipe?
Yes, you can swap olive oil for butter if you prefer a richer, buttery flavor. The choice of fat is flexible and depends on your taste preferences.
How do I know when the broccoli is cooked just right?
The broccoli should be bright green and slightly tender with a light crunch. Avoid overcooking it to preserve its flavor and texture, just like the Texas Roadhouse Broccoli.
Can I make a larger batch of Texas Roadhouse Broccoli?
Yes, you can easily scale up the recipe to make more servings. Just be sure to cook the broccoli in batches if your pan is not large enough to avoid overcrowding.
Why You’ll Love Texas Roadhouse Tartar Sauce Recipe
Why settle for ordinary when you can recreate a Texas Roadhouse inspired broccoli recipe at home? This broccoli salad features fresh broccoli florets that are cooked until tender, then tossed with grated parmesan cheese and cheddar for a cheesy delight. The addition of lemon juice adds a burst of flavor, while crushed red pepper flakes give it a subtle kick. It’s easy to prepare, making it a perfect side dish that complements your favorite steakhouse meal.
In just a few simple steps, you can make this recipe and enjoy the vibrant green color and flavor profile that brings the taste of Texas tonight. Whether you choose to cook broccoli fresh or use frozen broccoli, this broccoli recipe is sure to impress. Serve it alongside your favorite pasta dish or as a standalone option, and you’ll be raving about this copycat version of the beloved Applebee’s broccoli recipe. Enjoy tender steamed broccoli like never before!
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