There’s something magical about a steaming bowl of Hormel Beef Stew Recipe—it’s like a warm hug on a chilly evening. Whether you’re a fan of Dinty Moore Beef Stew or looking for a Beef Stew Canned alternative, this recipe is here to save the day.
With simple ingredients and easy steps, you’ll have a hearty, homemade stew that’s perfect for beginners. Ready to make the Best Hormel Beef Stew Recipe? Let’s get started!
What is Hormel Beef Stew?
So, have you tried Dinty Moore beef stew? It’s pretty much the go-to for a hearty beef stew that you can whip up in a slow cooker without breaking a sweat. Just add the beef and toss in some carrot, pea, and the usual suspects, like beef broth and tomato paste. If you want that rich, brown gravy, use a little cornstarch to thicken it up! You can serve it over noodles or even with a warm biscuit on the side. Seriously, this stuff is like a warm hug on a chilly day. Just remember, cooking time matters! You’ll want to let it simmer for the flavors to really shine.
Now, if you’re feeling adventurous, you can experiment with a moore beef stew recipe copycat. Just follow the Dinty Moore beef stew recipe and add a splash of worcestershire sauce and a couple of bay leaves. This beef stew is the trusted choice for many because it truly contributes to a daily diet. Plus, who doesn’t love a warm bowl of tasty beef stew? Just grab a small bowl and dig in! You won’t be missing Dinty Moore anymore.
If you enjoy hearty sides with your stew, my Delicious Texas Roadhouse Broccoli Recipe pairs perfectly!
Why Choose Hormel Beef Stew?
When it comes to comfort food, Hormel Beef Stew Recipe is a winner. It’s quick, easy, and packed with flavor—perfect for busy weeknights or lazy weekends. If you love the convenience of Beef Stew Canned but want a homemade touch, this recipe is for you.
Plus, compared to Dinty Moore Beef Stew, Hormel offers a balance of rich taste and tender chunks of beef. And don’t worry—if you’re wondering, Is Dinty Moore Beef Stew gluten-free?” we’ll cover that too. Let’s dive in and see why Hormel stands out!
If you love comfort food, try my Copycat Calvin’s Chicken Salad Recipe for another easy, flavorful dish!
Ingredients for Hormel Beef Stew Recipe
If you want to make it from scratch, use these ingredients:
- 1 lb beef stew meat, cut into bite-sized pieces
- 2 tablespoons flour (for coating beef)
- 2 tablespoons olive oil or butter
- 3 cups beef broth
- 1 can (14.5 oz) diced tomatoes
- 2 medium potatoes, peeled and cubed
- 2 large carrots, sliced
- 2 celery stalks, chopped
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt (adjust to taste)
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 1 teaspoon Italian seasoning
- 1 tablespoon cornstarch mixed with water (optional for thickening)
Equipment & Tools
- Large Pot or Dutch Oven
- Slow Cooker (Optional)
- Knife
- Cutting Board
- Measuring Cups and Spoons
- Wooden Spoon or Stirring Spoon
- Lid for the Pot or Slow Cooker
- Slotted Spoon (Optional)
- Soup Ladle
Cooking Time
- Prep Time: 15 minutes
- Cooking Time: 1 hours
- Total Time: 1 hours 15 minutes
- Servings: 4 people
How to Make Hormel Beef Stew Recipe
Step 1: Prep the Ingredients: Start by draining your Hormel Beef Stew Canned (or use fresh beef if you prefer). Chop up your veggies—carrots, potatoes, celery, and onions—into chunky pieces for a rustic feel. Prepping everything ahead of time makes the cooking process smoother and ensures all the ingredients cook evenly.
Step 2: Brown the Beef (Optional): If you’re using fresh beef, heat a bit of oil in a pot and add the beef chunks. Brown them on all sides until they develop a rich, golden crust. This step adds a deep, savory flavor that takes your stew to the next level.
Step 3: Combine Ingredients: Add the canned stew (or your browned beef) to a pot or slow cooker. Toss in the chopped veggies and pour in some beef broth or water for extra liquid. Combining everything at this stage allows the flavors to blend together beautifully as it cooks.
Step 4: Simmer to Perfection: Bring the stew to a boil, then reduce the heat to low. Let it simmer gently for 1-2 hours (or 4-5 hours in a slow cooker), stirring occasionally. This slow cooking process makes the beef tender and the veggies soft and flavorful.
Step 5: Adjust Seasoning and Thickness: Taste the stew and add salt, pepper, or herbs if needed. If you prefer a thicker stew, mix 1 tablespoon of cornstarch with 2 tablespoons of water and stir it into the stew. Let it simmer for another 5 minutes to thicken up. Adjusting the seasoning and thickness ensures the stew is just the way you like it.
Step 6: Serve and Enjoy: Ladle the stew into bowls and serve it with crusty bread or over a bed of rice. A cozy bowl of Hormel Beef Stew Recipe is the ultimate comfort food, perfect for warming up on a chilly day.
Watch How to Make
Tips for Beef Stew Canned Recipe
Making the Best Hormel Beef Stew Recipe is easy, but a few tips can take it from good to great. Here’s how to make your stew shine:
1. Use Fresh, High-Quality Beef: If you’re not using canned stew, choose fresh beef like chuck roast. It’s marbled with fat, which keeps the meat tender and flavorful during cooking.
2. Don’t Rush the Simmering Process: Low and slow is the way to go. Let the stew simmer gently for at least 1-2 hours (or 4-5 hours in a slow cooker). This makes the beef melt-in-your-mouth tender.
3. Customize with Your Favorite Veggies: Add extra veggies like sweet potatoes, mushrooms, or peas. Just chop them into similar-sized pieces so they cook evenly.
4. Adjust the Thickness: If you like your stew thicker, mix 1 tablespoon of cornstarch with 2 tablespoons of water. Stir it in during the last 5 minutes of cooking.
5. Serve It Right: Pair your stew with crusty bread, rice, or buttered noodles. A sprinkle of fresh parsley adds a pop of color and freshness.
Serving Tips for Hormel Beef Stew Recipe
Your dinty moore beef stew Recipe is ready, and now it’s time to serve it up! Here are some delicious ways to enjoy your hearty stew:
1. Over Rice or Noodles: Spoon the stew over a bed of fluffy rice or buttery noodles. The grains soak up the rich broth, making every bite extra satisfying.
2. With Crusty Bread: A warm slice of crusty bread is perfect for dipping into the stew. It’s like having a built-in spoon!
3. Add a Fresh Salad: Balance the richness of the stew with a light, fresh salad. A simple green salad with a tangy vinaigrette works wonders.
4. Customize with Toppings: Sprinkle fresh parsley, grated cheese, or a dollop of sour cream on top. These little touches add flavor and make the dish feel special.
5. Make It a Feast: Turn your stew into a full meal by adding sides like roasted veggies or mashed potatoes. It’s perfect for feeding a crowd.
FAQs About Hormel Beef Stew Recipe
Can I make Hormel Beef Stew in a slow cooker?
Yes! Add all ingredients to your slow cooker and cook on low for 4-5 hours. It’s easy and hands-off.
Is Dinty Moore Beef Stew gluten-free?
Check the label, but many versions of Dinty Moore Beef Stew are gluten-free. Always verify if you have dietary restrictions.
How long does beef stew canned last in the fridge?
Store your stew in an airtight container. It stays fresh for 3-4 days. Reheat gently on the stove or in the microwave.
Can I use fresh beef instead of canned stew?
Absolutely! Use fresh beef like chuck roast for a homemade touch. Brown it first for extra flavor.
How can I thicken my Hormel Beef Stew?
Mix 1 tbsp cornstarch with 2 tbsp water. Stir it into the stew and simmer for 5 minutes. It’ll thicken right up!
What’s the best way to serve Hormel Beef Stew?
Serve it over rice, with crusty bread, or alongside a fresh salad. Add toppings like parsley or cheese for extra flair.
Time to Enjoy Your Homemade Stew!
There you have it—your ultimate guide to making the Best recipe for dinty moore beef stew! This hearty, flavorful dish is perfect for cozy nights, busy weeknights, or anytime you need a comforting meal. Whether you’re using canned stew or fresh ingredients, this recipe is simple, flexible, and sure to impress.
Don’t forget to share your results on social media—I’d love to see your creations! And if you’re hungry for more cozy recipes, explore my other canned beef stew recipes or slow cooker ideas.Save this recipe for your next chilly evening. It’s the kind of dish that brings people together and warms the soul. Happy cooking!
