Crispy Hot Honey Feta Chicken Recipe

There’s something magical about that moment when crispy chicken meets a drizzle of sticky, spicy-sweet hot honey—and this Hot Honey Feta Chicken Recipe brings the magic in full force. Imagine tender chicken breast coated in golden panko breadcrumbs, pan-seared to a perfect crunch, glazed with fiery hot honey, and topped with creamy, crumbled feta.

It’s a little sweet, a little spicy, wildly tangy, and addictive. If you’ve got a jar of honey, a block of feta cheese, and a craving for comfort, you’re halfway there. Let’s dive into the easiest, most flavorful hot honey crispy chicken you’ll ever make—ready in under 30 minutes, and perfect for bowls, wraps, or that one magical rice plate you’ll never forget.

What is Hot Honey?

Hot honey is infused with chili flakes or hot sauce, creating a sweet and spicy condiment. To make hot honey, combine honey with red pepper flakes and bring it to a simmer in a small saucepan. It adds a fantastic kick to everything, especially crispy hot honey chicken! You can even make your own and customize it with your favorite spices.

Love spicy-sweet flavor? Try our Copycat Honey Chipotle Chicken Crispers Recipe too!

Why Choose Crispy Hot Honey Feta Chicken?

This crispy hot honey feta chicken recipe offers a flavour explosion in every bite! The perfectly crispy breading gives way to tender chicken, while the hot honey delivers a sweet and spicy punch. The crumbled feta adds a tangy creaminess that ties it all together. It’s a guaranteed crowd-pleaser, and it’s a great chicken recipe!

Ingredients for Crispy Hot Honey Feta Chicken

• 4 boneless, skinless chicken breasts (or thighs)
• Salt and black pepper (to taste)
• 1 teaspoon garlic powder
• 1 teaspoon smoked paprika
• 2 tablespoons olive oil
• ⅓ cup honey
• 1–2 tablespoons hot sauce (like sriracha or Frank’s RedHot)
• 1 tablespoon apple cider vinegar
• ½ teaspoon red pepper flakes (optional for extra spice)
• ½ cup crumbled feta cheese

Equipment and Tools

• Skillet or Frying Pan
• Small Saucepan
• Mixing Bowls
• Baking Tray
• Tongs.
• Measuring Spoons and Cups
• Knife & Cutting Board

Cooking Time

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes
• servings: 4 people

How to Make Hot Honey Feta Chicken

Step 1: Prep the Chicken: Start with chicken breasts (or thighs). Slice them evenly so they cook right. Season with garlic powder, smoked paprika, salt, and pepper. Dredge in flour, dip in egg, and coat with panko for that extra crunch. Trust me panko, crispy magic.

Step 2: Cook the Chicken: Heat some oil in a pan. Once it sizzles when a breadcrumb hits, it’s ready. Cook the chicken 3–4 minutes per side until golden and crispy. You can also bake or air-fry it if that’s more your style.

Want an easier chicken dinner idea? Check out our Moe’s Adobo Chicken Recipe for bold, smoky flavor!

Step 3: Make the Hot Honey: In a small saucepan, mix honey, hot sauce, and red pepper flakes. Bring it to a gentle simmer—done! Taste and adjust the heat. It’s spicy, sweet, and sticky perfection.

Step 4: Add the Feta Love: Top the crispy chicken with crumbled feta. Or go extra creamy and blend feta with a spoonful of hot honey or Greek yogurt for a tangy whipped feta sauce. This is an absolute game-changer.

Watch How to Make

Tips for Hot Honey Feta Chicken

1. Perfecting Crispy Chicken: For that golden crunch, make sure your oil is hot enough! You can test by dropping in a breadcrumb—if it sizzles immediately, you’re ready to go. If you’re air-frying, don’t forget to spray the chicken with oil for that extra crispy texture.
2. Don’t Overcrowd the Pan: This is a big one! If you pile too much chicken in, the heat won’t circulate, and you’ll end up with soggy spots instead of crispy ones. Work in batches for the best results.
3. Broil for Extra Crisp: If you’re looking for that perfect, ultra-crispy finish, put your chicken under the broiler for 2–3 minutes. Keep an eye on it—broilers can be tricky!
4. Customize Your Hot Honey: The beauty of hot honey is that it’s easily customizable. If you love extra heat, add more red pepper flakes or hot sauce. Want something milder? Adjust the honey to balance it out.
5. Try Whipped Feta: For extra creaminess, blend the crumbled feta with Greek yogurt or hot honey. This creates a silky, smooth, tangy sauce that pairs perfectly with the crispy chicken.

What to Serve with Crispy Hot Honey Feta Chicken?

This Hot Honey Feta Chicken goes with many sides. Here are some simple ideas:

• Rice Bowl: Serve the chicken over rice. Add some feta and drizzle with hot honey. It’s quick and tasty!
• Sweet Potato: Roast some sweet potatoes—their sweetness pairs well with the spicy chicken. Add avocado and greens for a complete meal.
• Wrap It Up: Put the chicken in a pita or tortilla. Add veggies like cucumber and lettuce. Drizzle with honey and feta for extra flavor.
• Salad and Rice: Serve the chicken on a salad with greens and tomatoes. For a filling meal, add a side of rice or quinoa.
• Roasted Veggies or Corn: Try roasted veggies like carrots or Brussels sprouts. For a fun side, serve with grilled corn on the cob.

For hearty dinner inspiration, explore our Martha Stewart Beef Stew Recipe—perfect for cozy nights!

FAQs about Crispy Hot Honey Feta Chicken

Can I use chicken thighs instead of chicken breasts in the hot honey feta chicken recipe?

Yes, you can substitute chicken thighs for chicken breasts. They’ll give you a juicier result, but follow the same cooking method.

What is hot honey, and how do I make it?

Hot honey is a sweet and spicy sauce that combines honey with hot sauce or red pepper flakes. Simmer it together until well mixed for a flavorful drizzle on crispy chicken.

Can I make this crispy hot honey feta chicken gluten-free?

Absolutely! To make this dish gluten-free without sacrificing crispiness, you can use gluten-free breadcrumbs instead of regular panko.

How do I know when the chicken is fully cooked in this crispy hot honey chicken recipe?

The chicken is fully cooked when it reaches an internal temperature of 165°F (74°C) and is golden and crispy outside.

Is feta cheese healthy in this hot honey crispy chicken recipe?

Yes, feta cheese is lower in fat and calories than other cheeses. It’s also rich in protein and calcium, making it a great addition to this dish.

Can I make the hot honey sauce ahead of time for this recipe?

Yes, you can prepare the hot honey sauce in advance and store it in an airtight container for up to a week. Just reheat it before drizzling it on the chicken.

What sides go well with hot honey feta chicken?

Some great sides to pair with this dish include rice bowls, roasted sweet potatoes, crispy salads, or a warm pita. For a complete meal, feel free to add roasted veggies or corn.

Can I make the hot honey feta chicken in an air fryer?

Yes, you can cook the chicken in an air fryer! Spray the chicken with oil and air fry at 375°F for 15-20 minutes, flipping halfway through for crispy, golden perfection.

How do I make the chicken extra crispy in this recipe?

To achieve maximum crispiness, ensure the oil is hot before frying, and avoid overcrowding the pan. Alternatively, broil the chicken 2-3 minutes after cooking for a crunchier finish.

What other recipes can I try if I love this crispy hot honey chicken?

If you love this hot honey feta chicken, you may also enjoy our crispy hot honey chicken, chicken and feta recipes, or spicy hot honey chicken bowls for more flavor-packed meals.

Final Thoughts on Hot Honey and Feta

Hot honey and feta are two ingredients that, on their own, are fantastic. But when you combine honey and spice, and pair it with the tangy feta, pure magic happens. Don’t be afraid to experiment with other cheeses or toppings to create your signature version of this dish. And always, always have extra hot honey on hand, because you’ll want to drizzle the hot honey on everything!

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